Eggs, sugar, wheat flour, baking powder, vanilla extract, butter, powdered sugar, dark chocolate, cream, roasted hazelnuts.

To be stored from +1 to +4C.

Once you take your first forkful, the Kyiv Cake transports you to a realm of unparalleled indulgence. Beneath the chocolate exterior, you'll discover delicate layers of airy sponge cake, each infused with a subtle hint of aromatic vanilla essence. These layers harmoniously embrace a rich and creamy buttercream filling, skillfully balanced to ensure an exquisite taste experience with every bite.

But the allure of the Kyiv Cake doesn't end there. Its elegant composition is further enhanced by a generous scattering of roasted hazelnuts, which adds a delightful crunch and nutty undertones to the already enchanting ensemble. As you savor the interplay between the moist cake layers, velvety buttercream, and the satisfying texture of hazelnuts, you'll find yourself immersed in a moment of pure culinary bliss