Limassol
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Ingredients
Grapes: Cabernet Sauvignon and Pinot Noir.
Region: Northern Italy.
Description
Aroma: red fruits, cherries, raspberries and a little cinnamon.
Flavor: fresh and tart with acidity;
Perfect accompaniment to: veal, lamb, pasta.
Produced and bottled by: VINI TONONON s.r.l-VITTORIO VENETO-ITALY.
Manufacturer information
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