Ingredients: noodles (76.8%): enriched wheat flour, potato starch, modified potato starch, palm oil, salt, emulsified oil (sunflower oil, lecithin (soy)), wheat gluten, plant extract (garlic, onion), yeast extract, alkalizing agent (potassium carbonate, sodium carbonate, sodium phosphate), guar gum, canola oil, broth (21.6%): soy sauce (soy, wheat, salt), sugar, corn syrup, garlic powder, water, flavor enhancer (monosodium glutamate, sodium ribonucleotides), mixed plant extract (onion, green onion, cabbage, turnip), salt, onion extract, artificial beef flavor, soy sauce powder (soy, wheat, salt), yeast extract, caramel syrup, red pepper extract, artificial. chicken flavor, ground red pepper, corn starch, caramel color, toasted sesame, seaweed, guar gum. Flakes (1.5%): dried carrots, dried cabbage, dried onions, dried green onions. Contains: sesame, soy, wheat. Allergens: see darkened type.

Additional allergy warning: fish, crustacean shellfish, milk, eggs, tree nuts, peanuts, celery, mustard, sesame, lupine and sulphites; Nutritional value per 100 g: Energy value - 1195 kJ / 286 ksal, fats - 10 g, of which saturated fatty acids - 2.7 g, carbohydrates - 44 g, of which sugars - 4 g, proteins - 6.6 g, salt 2.04 g.

Storage: Store in a dry place, away from direct sunlight.  Best before date: see packaging. Made in: South Korea.

Cooking instructions: 1) Boil 600 ml of water, add noodles and cereal and cook for 3 minutes. and 30 sec. 2) Drain the noodles, leaving 5 tablespoons of water in the pan. 3) Add the hot sauce and stir for 30 seconds until the water is absorbed, and serve.