Yogurt Ingredients: made from normalized pasteurized milk, flavor "Vanilla" (sugar; water; corn starch; natural flavor; concentrated lemon juice; thickener - pectins; natural vanilla extract), dry skim milk, sugar, corn starch, gelatin, mineral and vitamin premix (calcium, vitamin D), using starter.

Yogurt may contain traces of gluten, nuts.

The number of lactic acid microorganisms, CFU in 1 g of product, is not less than 1×107.

Ingredients of milk chocolate candies covered with sugar glaze: sugar, soluble glucose fiber, cocoa butter, whole milk powder, cocoa mass, fructose, starch, emulsifier - lecithin; glazing agent (stabilizer - gum arabic, glazing agents - carnauba wax, beeswax); natural flavoring, concentrated juices from grapes, radishes, black currants, lemon, red beets; extracts - safflower, barley malt; seaweed concentrate.

Candies contain gluten, lactose. May contain traces of eggs, peanuts, soy, nuts, sesame.

Nutritional value of 100 g of yoghurt mixed with sweets (average values):

proteins, g – 3.4;

fats, g – 3.5 (including saturated fatty acids – 2.5 g);

carbohydrates, g – 16.0 (including sucrose, g – 10.0);

salt – 0.1 g.

Store at an air temperature from 2°C to 6°C. Do not store after opening the package. Best before: see packaging.

Yogurt for preschool and school-age children, enriched with calcium and vitamin D, with fat content of 2.0%, with the flavor "Vanilla" with milk chocolate candies covered with sugar glaze 103 g

Country of origin: Belarus.