Limassol
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Ingredients
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Description
Alc.: 12% vol. Volume: 0.75 l.
Grapes: 10% Chardonnay, 70% Pinot Noir, 15% Aligote, 5% Gamay.
Region: Burgundy.
Aroma: notes of peach, yellow plum, candied ginger and toast.
Taste: luxurious, multifaceted aroma;
Perfect addition to: aperitif, seafood, salads, fish dishes.
Produced and bottled by: VIGNERONS DES GRANDES VIGNES-FRANCE.
Manufacturer information
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