Ingredients: Pike caviar (Esox lucius) 95%, salt, preservatives: E 202, E 211.

Nutritional value per 100 g of product: Energy value: 614 kJ/146 kcal. Fats: 4.2 g, of which saturated fatty acids – 0.98 g; Carbohydrates: 2.8 g, of which sugars - <0.5 g, Proteins: 24.2 g; Salt: 2.98 g;

Storage: At a temperature not higher than +4°C. After opening, store at a temperature not higher than +4°C for 72 hours.

Best before: see additional sticker.

Pike caviar: Country of origin: Kazakhstan. (FAO 04).

Produced by: Monolith Caviar & Co. GmbH, Germany.