Ingredients: pasteurized cow's milk, salt, rennet, starter.

Nutritional value per 100 g of product: Energy value: 1549 kJ/371 kcal.

Fats: 29 g, of which saturated fatty acids – 20 g; Carbohydrates: 0 g, of which sugars – 0 g; Proteins: 28 g; Salt: 1.2 g.

Shelf life: see packaging. Store at a temperature of 4 ... 7 ° C. Shelf life after opening is 3 days.

Manufacturer: "Jacks Cheese BV" Netherlands.

45% Fat In Dry Matter