Net weight (fish): 0.125 g.

Ingredients: salted Baltic herring fillet 83.3% (Clupea harengus membras), Catch area: North-East Atlantic (FAO-27.), Baltic Sea (3.d.), Fishing method: trawl: (water, salt, sugar, incl. spice mixture 0.6, preservatives (potassium sorbate, sodium benzoate)); rapeseed oil 16.7%. The product is ready for consumption.

Nutritional value of 100 g of product: Energy value: 1084 kJ/262 kcal. Fats: 24.8 g, of which saturated fatty acids – 2 g; Carbohydrates: 0.5 g, of which sugars – 0.5 g; Proteins: 9.3 g; Salt: 4.2 g.

Store at a temperature of 0 ° C to + 6 ° C. After opening the package, store in the refrigerator at a temperature of 0 ° C to + 6 ° C for no more than 24 hours. Shelf life is indicated on the label.