Foie Gras Duck Liver

Ingredients: duck liver (96%), Tokaji Aszú dessert wine, salt, sugar, black pepper, antioxidant: E301.

Nutritional value per 100 g of product: Energy value: 2069.9 kJ / 502.3 kcal. Fats: 51.9 g, of which saturated fatty acids - 21.5 g; Carbohydrates: 3.2 g, of which sugars - 1.1 g, Proteins: 5.6 g; Salt: 0.9 g;

Shelf life: see packaging Store: at a temperature of 0 to + 4C°. Cool, dry place.

Consume within 2 days after opening.

Produced by: Profuma, Hungary.