Grapes: 100% Moschofilero.

Region: Mantineia, Greece.

Aroma: Primary notes of wild rose and lemon tree blossom. Secondary aromas such as thyme and green apple.

Taste: Intense freshness and excellent balance. The aftertaste leaves a long and lingering aftertaste;

Ideal accompaniment to: salads, seafood dishes, fish such as grilled flounder, risotto with shellfish, lamb baked in butter, pork, etc.

Produced and bottled by: BOUTARI – Greece.