Sponge Cake With Strawberry-Raspberry Filling "Fresh Pie"

Ingredients: general-purpose wheat flour type M 55-23, egg products, fruit filling "Strawberry-raspberry" (sugar, strawberries, humectant (sorbitol syrup), glucose syrup, raspberries, glucose, drinking water, thickeners (pectins, xanthan gum), acidity regulators (citric acid, sodium citrate 3-substituted, calcium citrates), antioxidant (ascorbic acid), flavors, preservative (potassium sorbate), color (carmines)), sugar, special-purpose fat (refined deodorized vegetable oils: palm, palm kernel; emulsifier (soy lecithin), antioxidant (concentrate of mixed tocopherols)), water drinking, refined deodorized sunflower oil, molasses, humectants (sorbitol syrup, glycerin), dry cream, complex food additive (emulsifiers: polyglycerol esters of fatty acids, mono- and diglycerides of fatty acids, sorbitan monostearate; humectants: propylene glycol, glycerin), skimmed milk powder, rectified ethyl alcohol from food raw materials, emulsifiers (mono- and diglycerides of fatty acids, propylene glycol esters of fatty acids, soy lecithin, E476), whole milk powder, complex food additive (leavening agents: sodium hydrogen carbonate, sodium dihydrogen pyrophosphate; acidity regulator: fumaric acid), salt, flavors, antioxidant (ascorbic acid), thickener (xanthan gum), coloring (carotenes).

Nutritional value per 100 g of product: energy value: 1820 kJ / 440 kcal. Fats: 24.0 g, of which saturated fatty acids – 11.9 g; Carbohydrates: 50 g, of which sugars – 22.5 g; Proteins: 5.0 g; Salt: 0.6 g.

Production date/ Best before date: see packaging.

Store in a dry place at a temperature not exceeding 25°C and relative humidity not exceeding 75%. Use immediately after opening.