Limassol
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Ingredients
Variety: Corvina Veronese and Rondinella
Region: Veneto, Italy
Aroma: Light and pleasant fruity aroma
Taste: Dry and harmonious, with soft tannins
Pairs well with: light dishes, pasta, white meats and cheeses
Serving temperature: 16 °C
Produced and bottled by: C. & G., Marano di Valpolicella – Italy
Description
Alc.: 12.5% Volume: 750 ml
Manufacturer information
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