Ingredients
Ingredients: Salmon fillet (Oncorhynchus nerka, FAO 67) (92.50%), salt, preservative: sodium benzoate (E211), acidity regulator: citric acid (E330), flavor enhancer: monosodium glutamate (E621), humectant: glycerin (E422).
Nutritional value per 100 g of product: Energy: 979.38 kJ / 234.43 kcal. Fat: 2.2 g, of which saturated fatty acids – 0.5 g; Carbohydrates: 8.7 g, of which sugars – 7.2 g; Protein: 45.5 g; Salt: 13 g.
Terms and conditions of storage
Storage conditions: Store at temperatures between +15°C and +25°C. After opening, store at a temperature not exceeding +5°C for no more than 48 hours.
Description
Produced by: Ribkopprodukt LLC, Kyiv region, Ukraine.

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