"Citrus Jelly" Candies

Ingredients: Sugar, chocolate coating (sugar, cocoa butter equivalent (refined, deodorized, medium-fraction palm oil and low-fat palm oil solids, cocoa powder, emulsifier - soy lecithin, vanilla flavoring), glucose-fructose syrup, acidity regulator - citric acid, citrus puree (0.6%) (oranges, tangerines), preservative E220), gelling agent - pectin, gelling agent - E171 agar, lemon and orange flavorings, acidity regulators - lactic acid, sodium citrate, colors - curcumin, carmine, color E160c.

Nutritional value per 100 g of product: Protein – 0.8 g, Fat – 6.7 g, Carbohydrates – 86.7 g, Energy – 366 kcal.

Storage conditions: temperature +18±3°C, relative humidity 75%.

Produced by: PJSC "Sugar Factory "Kharkivchanka", 24/26 Kotsarskaya St., Kharkiv, Ukraine, 61052, e-mail: info@biscuit.com.ua