Rollini From Pastry With Cheese And Spinach

Ingredients: Filling (55% cream cheese (MILK), durum wheat pasta (GLUTEN), cream cheese (MILK, cream, sourdough, salt), vegetable oil cream (water, hydrogenated vegetable oils (palm, coconut), salt, emulsifiers: mono- and diglycerides of fatty acids, acidity regulator: citric acid, color: beta-carotene), CHEESE, spinach, vegetable oil (refined sunflower), salt, wheat flour (GLUTEN), starch, stabilizers: pectin, guar gum, natural flavor); filo pastry (wheat flour (GLUTEN), water, sunflower oil, salt). May contain traces of soy, sesame, and eggs. Storage conditions: Store at a temperature not exceeding -18°C. Do not refreeze the product after defrosting.

Instructions : Preheat oven to 210°C and bake for 20–30 minutes, until golden brown.

Nutritional value per 100 g: Energy – 1039 kJ / 249 kcal, Fat – 14.3 g, of which saturated fatty acids – 3.9 g; Carbohydrates – 22.6 g, of which sugars – 2.4 g; Protein – 7.4 g; Salt – 2.4 g.

Produced by: YUGFOOD LLC, Ukraine, Odessa, Starokyivska Doroha Street, 19.