Black Forest Cake

Ingredients: EGGS, vegetable cream (water, fully hydrogenated palm vegetable oil (27%), stabilizers: E420, E460, E466; emulsifiers: E472b, E472e, soy lecithin; MILK PROTEIN (sodium caseinate); flavorings; acidity regulators: E340, E331; salt; colouring agent E160a), sugar, cherry glaze (glucose syrup, invert syrup; thickeners: pectins, sodium alginate, glycerol, modified starch; antioxidants: citric acid, calcium sulphate; coloring agents: carmine, carmoisine; cherry flavoring), condensed MILK with sugar 8.5% (skim MILK, sugar, fully hydrogenated palm fats, LACTOSE), cherries in their own juice, WHEAT flour, mascarpone (CREAM 75%, fermented CHEESE 24%, stabilizers: carrageenan, sodium carboxymethylcellulose; salt), drinking water, cocoa powder, sunflower oil, brandy, chocolate decoration (cane sugar, corn starch, sugar, fully hydrogenated palm fat, skimmed MILK powder, dry WHEY, emulsifier: soy lecithin E322), baking powder, emulsifier (glucose syrup, lactic acid esters of mono- and diglycerides of fatty acids E472b, propanediol esters of fatty acids E477, SOY FLOUR), natural coffee, preservatives: calcium propionate, potassium sorbate, salt, rum flavoring.

The product contains: GLUTEN, SOY, MILK, EGGS, LACTOSE, WHEY, CHEESE. May contain traces of NUTS.

Nutritional value per 100 g of product: Energy: 1382 kJ / 330 kcal. Fat: 16.41 g, of which saturated fat: 10.38 g; Carbohydrates: 40.2 g, of which sugars: 30.66 g; Protein: 4.7 g; Salt: 0.03 g. 

Storage conditions: Store at a temperature not exceeding –18°C. After defrosting, refrigerate at 4±2°C and consume within 72 hours. Do not refreeze.

Produced by: S.C. „PANILINO” S.R.L., MD-2023, Republic of Moldova, Chișinău Municipality, Uzinelor Str., 17/2. www.panilino.md.