Pork, salt, E451 stabilizer, acidity regulator E575, spices (black pepper, white pepper), garlic, glucose syrup, dextrose, sugar, antioxidant E316, preservative E250, smoke. Celery, soya , mustard , gluten , nuts, eggs ). Sheath junk.

Store at +2 to +6˚C. After opening the package, the product shelf life is 4 days at +2 to +6˚C, within the total shelf life.

Thanks to the combination of pork and beef with the addition of small pieces of bacon, seasoned with a bouquet of spices, servelat has a pleasant, rich flavor. "RGK" Riga Servelat is a semi-smoked sausage made on the basis of natural meat, which can be clearly seen in its structure. In the section you will see the unevenness of the sausage with the presence of white and dark pink flecks. The product is of excellent quality and taste and can be used not only for slicing, but also for cooking various culinary delights.