Ingredients
Ingredients: HERRING (Clupea harengus) Atlantic, salt.
Country of origin: Norway.
Nutritional value per 100 g: Energy value 718 kJ / 173 kcal, Fat 10.1 g, of which saturates 2.5 g, Carbohydrates 2.8 g, of which sugars 0 g, Protein 12 g, Salt 2 g.
Terms and conditions of storage
Store at -18 °C. After defrosting, keep refrigerated at 0 °C to +5 °C and consume within 7 days.
Description
Producer: PELAGIA KALVÅG, Department 323, Address: 6729 Kalvåg, Norway.
Produced for: Cornelis Vrolijk.

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