Selga Cookies

Ingredients: wheat flour (GLUTEN), sugar, butter (from MILK), vegetable fat (rapeseed oil, fully hydrogenated rapeseed oil, coconut oil, emulsifiers: mono- and diglycerides of fatty acids, natural flavoring, color: carotenes), sweetened condensed milk (MILK), invert sugar syrup, egg powder (EGGS), raising agents (sodium bicarbonate, ammonium bicarbonate), salt, emulsifier lecithin, flavoring. May contain traces of sesame seeds and nuts.

Nutritional value per 100 g of product: Energy: 1852 kJ / 440 kcal. Fat: 13 g, of which saturated fatty acids – 7.4 g; Carbohydrates: 71 g, of which sugars – 22 g; Protein: 8.4 g; Salt: 0.54 g.

Best before: see packaging.

Storage conditions: Store in a dry place at a temperature of 18 ± 5 °C. 

Produced by: SIA Orkla Biscuit Production, Laimas iela 8, Birznieki, Ādažu pag., Ādažu nov., LV-2164, Latvia. www.orkla.lv