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Ingredients
Ingredients: SALMON (Salmo salar), salt. Aquaculture: Norway. Packed in vacuum skin packaging.
Nutritional value per 100 g: Energy value: 1056 kJ / 252 kcal; Fats: 18 g, of which saturated fatty acids – 2.8 g; Carbohydrates: 0 g, of which sugars – 0 g; Proteins: 23 g; Salt: 1.5 g.
Terms and conditions of storage
Best before: 31.10.2025. Lot: 375-269. Storage conditions: at temperatures up to +5 °C. After opening, consume within 2 days.
Description
Produced by: SIA "STARFISH", Muižas str., Adaži, Latvia. Veterinary number: LV A075652 ES.
+357 999 942 02
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