Glühwein Seasoning

Ingredients: cinnamon sticks, star anise, whole cardamom, orange zest, whole cloves. Non-GMO.

Directions: Glühwein is made from red semi-sweet or semi-dry wine with added sugar and spices. To prepare the drink, pour one packet of seasoning into 0.75 liters of wine, add 100 g of sugar, stir, and heat to 70–80°C.

Permissible negative weight deviation: 0.9 g.

Do not bring to a boil! Strain the finished drink before drinking.

Nutritional value per 100 g: Energy: 1060.5 kJ/253.3 kcal. Fat: 10.1 g, of which saturated fatty acids – 0 g. Carbohydrates: 32.3 g, of which sugars – 0 g. Protein: 8.3 g. Salt: 0 g.

Storage conditions: Store in a dry, clean, well-ventilated area free from grain pests, at a temperature not exceeding 25°C and a relative humidity of no more than 75%.

The batch number corresponds to the date of manufacture.

Produced by: VPROK LLC, 2 Panikahi Street, Dnipro, 49600, Ukraine.