Pieces Of Skinless Herring "Maties" In Oil

Ingredients: pieces of HERRING (Clupea harengus) 70% (pieces of HERRING, salt, mixture for curing fish (salt, glucose syrup, acidity regulators: acetic acid, glucono-delta-lactone; antioxidants: tartaric acid, citric acid; dextrose), mixture for curing fish (antioxidants: citric acid, tartaric acid, ascorbic acid, sodium isoascorbate; acidity regulator: citric acid; maltodextrin; ground spices: coriander, ginger, nutmeg, allspice, chili pepper, black pepper, bay leaf; preservatives: sodium benzoate and potassium sorbate)), refined deodorized sunflower oil 30%. MAY CONTAIN SMALL AMOUNTS OF FISH BONES. Allergens: FISH. Catch area: FAO 27. Catch method: trawl.

Nutritional value per 100 g: 1714 kJ / 415 kcal; Fats: 40.5 g, of which saturated fatty acids – 6.2 g; Carbohydrates: 0.1 g, of which sugars – 0 g; Proteins: 12.6 g; Salt: 3.8 g.

Storage conditions: –6 °C to +6 °C. After opening, consume within 48 hours when stored at 0 °C – +6 °C. Best before / Lot (L): see packaging.

Produced by: Stingray Company LLC, Ukraine.