Skinless Herring Fillet In Oil

Ingredients: HERRING fillet 67% (HERRING fillet, salt, fish curing mixture (glucose syrup, acidity regulators: acetic acid, glucono-delta-lactone; antioxidants: tartaric acid, citric acid; dextrose; preservatives: sodium benzoate, potassium sorbate)), refined deodorized sunflower oil 33%. MAY CONTAIN SMALL AMOUNTS OF FISH BONES. Allergens: FISH. Origin of the main ingredient: FAO 27 fishing area. Fishing method: trawl.

 Nutritional value per 100 g of product: Energy value: 1800 kJ / 436 kcal; Fats: 43 g, of which saturated fatty acids – 6.5 g; Carbohydrates: 0.2 g, of which sugars – 0 g; Proteins: 12.1 g; Salt: 3.8 g. Best before / Batch number (L): see on the packaging.

Storage conditions: store at a temperature of -6 °C to +6 °C. After opening, consume within 48 hours when stored 0 °C – +6 °C. 

Produced by: Stingray Company LLC, Ukraine.