"Satsebeli" Sauce Pasteurized

Ingredients: drinking water, sugar, tomato paste (87 g tomatoes per 100 g sauce), thickeners: modified starch, xanthan gum, dried chopped vegetables (red paprika, green paprika, tomatoes, onions, garlic, green onions), salt, acidity regulators: acetic acid, lactic acid, spices (coriander, red pepper (chili), dill, fenugreek, black pepper, allspice, thyme, oregano), preservative: sorbic acid, adjika flavoring, extracts (dill, garlic).

The product may contain traces of mustard.

Nutritional value per 100 g of product: Energy: 389 kJ / 92 kcal. Fat: 0.3 g, of which saturated – 0.0 g; Carbohydrates: 20.6 g, of which sugars – 16.9 g; Protein: 1.1 g; Salt: 2.1 g.

Storage conditions: at a temperature of 0°C to +24°C and a relative humidity of no more than 75%. After opening, store at temperatures between 0°C and +11°C for no more than 30 days, but no longer than the "Best Before" date.

Best Before and batch number (L): indicated on the packaging .

Country of origin: Ukraine.