Hot & Sour Instant Noodles With Shrimp Flavor

Ingredients: Noodles: WHEAT flour, palm oil, tapioca starch, potato starch, salt, sugar, baking powder: sodium hydrogen carbonate (E500ii), stabilizer: sodium hexametaphosphate (E452i), thickener: guar gum (E412), stabilizer: propylene glycol alginate (E405), riboflavin (E101), antioxidant: mixed tocopherols (E307); Seasoning sauce: water, vegetable oil, vinegar, sugar, salt, yeast extract, spices (shallot, garlic, chilli, galangal, ginger), flavourings (SESAME OIL, lemongrass, lemon, tomato, coriander), acidity regulator: malic acid (E296), thickener: xanthan gum (E415), preservative: potassium sorbate (E202), preservative: sodium benzoate (E211), colour: paprika oleoresin (E160c), antioxidant: mixed tocopherols (E306); Vegetable packet: soya balls (defatted SOY FLOUR), fish sauce (FISH, salt), dried green onions. Allergens: contains WHEAT (GLUTEN), SOY, FISH, SESAME, CRUSTACEANS. May contain traces of EGGS, MILK, CELERY, MUSTARD, SHELLFISH.

Nutritional value per 100 g of product: Energy value: 1434 kJ / 342.5 kcal; Fats: 14.1 g, including saturated fatty acids - 8.43 g; Carbohydrates: 47.43 g, including sugars - 4.96 g; Proteins: 6.51 g; Salt: 4.59 g.

Storage conditions: store in a dry place. 

Best before: see packaging. 

Country of origin: Vietnam.