Frozen Napoleon Cake

Ingredients: drinking water, wheat flour, cream mixture (sugar, modified potato starch, dextrose, dry whey, refined palm vegetable fat, dry glucose syrup, thickeners: sodium alginate, carrageenan, emulsifiers: glycerol esters of acetic and fatty acids, glycerol esters of lactic and fatty acids, sucrose esters of fatty acids, salt, anti-caking agent calcium carbonate, milk protein, flavorings: vanilla, natural butter, natural milk, beta-carotene coloring agent), puff pastry margarine 80% (refined, deodorized vegetable oils: palm oil and its fractions, water, emulsifiers: distilled monoglyceride, polyglycerol ester, lecithin Sunflower, salt, potassium sorbate preservative, citric acid acidity regulator, butter flavoring, beta-carotene coloring), vegetable-milk mixture (72.5% total fat) (antioxidants: butylated hydroxyanisole, butylated hydroxytoluene, whey, butter, preservatives: potassium sorbate, sodium benzoate, emulsifier: mono- and diglycerides of fatty acids), sugar, eggs, 9% edible acetic acid, salt, sorbic acid preservative, vanilla essence flavoring.

Nutritional value per 100 g: energy 1229.2 kJ / 293.6 kcal; fat 17.1 g, of which saturated fatty acids 9.2 g; carbohydrates 34.7 g, of which sugars 23.3 g; protein 2.5 g; salt 1.6 g.

Storage conditions: Store at -18°C and a relative humidity of no more than 75%. After defrosting, refrigerate and consume within 7 days. Do not refreeze.

Best before: see packaging.

Produced by: "SN VATSAK" LLC, Ukraine.