Ramen Tom Yum Flavor Acecook

Ingredients: WHEAT flour, palm oil, salt, acidity regulators: potassium carbonate, sodium carbonate, antioxidant: tocopherols, shrimp flavor seasoning (CRUSTACEANS), sugar, yeast extract, shrimp powder (CRUSTACEANS), chili powder, lemongrass flavoring, lime flavor seasoning, fish sauce powder (FISH), onion powder, garlic powder, spices, flavor enhancers: monosodium glutamate, disodium 5'-ribonucleotide, flavoring, tom yum seasoning powder, monosodium glutamate, dried green onions, dried chili flakes. Allergens: contains WHEAT, GLUTEN, CRUSTACEANS (shrimp), FISH. May contain traces of SOY, MILK, EGGS, PEANUTS, SESAME, CELERY, MUSTARD, SHELLFISH. 

Nutritional value per 100 g of product: Energy value: 1590–1800 kJ / 380–430 kcal; Fats: 12–16 g, of which saturated fatty acids – 5–7 g; Carbohydrates: 58–68 g, of which sugars – 2–6 g; Proteins: 7–10 g; Salt: 3.0–4.0 g.

Best before: see packaging. Storage conditions: store at room temperature in a cool, dry place. 

Origin: Vietnam.