Ingredients
Ingredients: rice topokki (rice, salt, acidity regulator: citric acid, alcohol), sweet and hot sauce powder (sugar, red pepper powder, salt, glucose syrup, soy sauce powder (SOY, WHEAT, GLUTEN), garlic powder, onion powder, yeast extract, flavor enhancers: monosodium glutamate, disodium 5'-ribonucleotide, color: paprika extract), seasoning mix, modified starch. Allergens: contains SOY, WHEAT, GLUTEN. May contain traces of MILK, EGGS, PEANUTS, SESAME, CELERY, MUSTARD, FISH, CRUSTACEANS, SHELLFISH.
Nutritional value per 100 g of product: Energy value: 1000–1200 kJ / 240–290 kcal; Fats: 1–3 g, of which saturated fatty acids – 0.2–0.8 g; Carbohydrates: 50–60 g, of which sugars – 8–12 g; Proteins: 4–6 g; Salt: 1.5–2.5 g.
Terms and conditions of storage
Best before: see packaging. Storage conditions: store at room temperature in a cool, dry place.
Description
Origin: South Korea.

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