Double Chocolate Cookies

Ingredients: sugar, WHEAT FLOUR, margarine (vegetable oils (palm, rapeseed, coconut), water, emulsifier (E471), acidity regulator (E330)), 10% dark chocolate (sugar, cocoa mass, cocoa butter, emulsifier (SOY), natural vanilla flavor), 10% white chocolate pieces (sugar, whole MILK powder, cocoa butter, skimmed MILK powder, emulsifier (SOY), natural vanilla flavor), invert sugar syrup, 7% free-range dry EGGS, skimmed MILK powder, raising agents (E500, E503), molasses, iodized salt, bourbon vanilla extract, acidity regulator (E501). Allergens: EGGS, GLUTEN, SOY, MILK. Nutritional value per 100 g of product: Energy value: 1765 kJ / 421 kcal; Fat: 18.3 g, of which saturated - 8.8 g; Carbohydrates: 65.4 g, of which sugars - 41.3 g; Protein: 0.4 g; Fiber: 0 g; Salt: 0.82 g.

Storage conditions: at a temperature of -18 ° C."

Manufacturer: Netherlands.