Lingonberry Jam Spilva

Made from 54 g of fruit per 100 g of product. Ingredients: 54% lingonberries, sugar, water, gelling agent: pectin, preservative: potassium sorbate. Nutritional value per 100 g of product: Energy: 869 kJ / 208 kcal. Fat: <0.5 g, of which saturated fatty acids – 0 g; Carbohydrates: 49 g, of which sugars – 48 g; Protein: <0.5 g; Salt: 0 g.

Storage: Store unopened at temperatures between +2°C and +25°C, away from direct sunlight. After opening, store in the refrigerator at temperatures between +2°C and +8°C. Best before: see packaging.

Distributor: SIA "Orkla Latvija", Miera Street 22, Riga, LV-1001, Latvia, www.spilva.lv. Produced in Denmark.