Sweetened Greek Style Yogurt With Matcha

Ingredients: pasteurized COW'S MILK, cane sugar (4.2%), sugar (2.9%), MILK PROTEINS, pasteurized COW'S MILK CREAM, glucose syrup, corn starch, matcha green tea (0.4%), concentrated lemon juice, thickener (pectin) and lactic acid cultures. Information on allergens: contains MILK and its derivatives (including lactose). Gluten-free. Can be consumed as a dessert or at any time of the day. Nutritional value per 100 g of product: Energy value: 521 kJ / 124 kcal; Fats: 4.3 g, of which saturated fatty acids – 3.0 g; Carbohydrates: 15.9 g, of which sugars – 11.9 g; Proteins: 4.7 g; Salt: 0.17 g; Calcium: 117 mg (14.6% RDI). Keep refrigerated until consumption.

Do not consume after the expiration date. Storage conditions: store at a temperature of +2 °C to +6 °C. Best before: see packaging.

Produced by: EL PASTORET DE LA SEGARRA, S.L., P.I. Bosc del Ferran, s/n, 25270 Sant Guim de Freixenet (Lleida), Spain. Country of origin of milk: Spain.