Ingredients
Produced from aromatic white grape varieties using a special secondary fermentation method that preserves the pristine taste of the must, thanks to high natural glucose content and low alcohol levels. The wine features a vibrant, rich golden-amber color and a developed bouquet, complemented by the fresh taste of grapes. Ingredients: grapes, sucrose, preservative: POTASSIUM METABISULPHITE, antioxidant: ascorbic acid, acidity regulators: malic acid and/or citric acid, stabilizer: metatartaric acid. Bottled in a protective atmosphere. Contains SULPHITES. Bottling date:
Nutritional value per 100 ml: Energy value: 339 kJ / 81 kcal. Fat: 0 g; Carbohydrates: 6.1 g, of which sugars: 5.5 g; Protein: 0 g; Salt: 0 g.
Terms and conditions of storage
Recommended serving temperature: +8°C to +10°C. Store at temperatures between +5°C and +20°C and a relative humidity of no more than 85%.
Description
10%. Produced and bottled by: "Cricova" S.A., MD-2084, Republic of Moldova, Chisinau Municipality, Cricova, 1 Petru Ungureanu St.

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