Ingredients
Ingredients: High-grade WHEAT FLOUR, drinking water, SESAME seeds, improver 3.5% (dried WHEAT sourdough, WHEAT FLOUR, stabilizers: guar gum, cellulose gum; emulsifier: mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids; WHEAT GLUTEN, anti-caking agent: calcium phosphates; sugar, rapeseed oil, acidity regulator: sodium acetate; SOY flour, flour treatment agent: ascorbic acid; enzymes), yeast, refined deodorized sunflower oil, iodized salt, improver 0.3% (WHEAT malt flour, flour treatment agent: cysteine). Nutritional value per 100 g of product: energy value 1434.4 kJ / 339.1 kcal; fat 5.5 g, of which saturated fatty acids 0.8 g; carbohydrates 62.0 g, of which sugars 0.2 g; dietary fiber 0.6 g; protein 10.5 g; salt 1.0 g.
Terms and conditions of storage
Storage conditions: at −18°C and relative humidity not exceeding 75%. Preparation method: thaw at room temperature. After thawing: store at room temperature and consume within 24 hours. Do not refreeze. Shelf life: 180 days when stored frozen under the specified conditions. Date of production and freezing: see packaging. Best before: date not specified in source."
Description
Produced by: S.A. ""Iugintertrans,"" ""Milina"" bakery, 28 Voczalinaia St., Taraclia, Republic of Moldova, www.milina.md. Country of origin: Republic of Moldova.

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