Fish Pâté With Shrimps “Le Pâté D’or”

Ingredients: surimi with CRAB meat [FISH meat, stabilizers: E420, E450, E452, water, starch, EGG protein, CRAB meat, flavorings (contain CRAB)], rapeseed oil, sugar, salt, flavor enhancers: E621, E635, E640, stabilizer: carrageenan, colors: E120, E160c, water, SHRIMP (CRUSTACEANS) 8.4%, acidity regulator: E331, color: E160a, sunflower oil, hake (FISH), EGG protein (from free-range hens), starch (from EGGS), lime juice, vegetable fiber, agave syrup, stabilizer: Carrageenan, flavor enhancers: E621, E627 and E631, acidity regulator: E331, salt, flavorings. May contain SOY and SHELLFISH. Nutritional value per 100 g of product: Energy value: 701 kJ / 169 kcal. Fats: 12 g, of which saturated fatty acids – 1.0 g; Carbohydrates: 5.5 g, of which sugars – 1.9 g; Proteins: 8.9 g; Salt: 1.7 g.

Best before: see packaging. Storage conditions: after opening, store at 4 °C and consume within 48 hours."

Produced by: LP FOODIES SAU, Ctra. BV-4608, Km 21.2, La Gleva, 08560 Manlleu, Spain.