wheat flour, water, sea salt, sunflower oil, emulsifier mono and fatty acids, preservative calcium propionate.

In a dry ventilated room protected from sunlight. After opening, store well packed.

Lavash is a soft and thin flatbread with an ancient history. For us lavash is not just bread, it continues the long tradition of bringing generations together. We are confident that it will become a favorite in your home as well! Suitable for sandwiches, pizza, rolls and whatever your imagination tells you. You can also cook it in a toaster, oven or hot pan. Soft lavash goes well with meat, seafood, vegetables, assorted meats and cheese