WHEAT flour, sugar, A: MARGARINE (refined deodorized vegetable oils, water, iodized table salt (potassium iodate, anti-caking agent: potassium ferrocyanide), emulsifiers (rapeseed lecithin, mono- and diglycerides of fatty acids), WHEY POWDER, preservative: potassium sorbate, coloring: beta-carotene, flavoring, antioxidant: tocopherol mixture concentrate);

B: MARGARINE (refined deodorized vegetable oils in natural and modified form, including SOYA, water, emulsifiers: esters of polyglycerol and fatty acids, mono- and diglycerides of fatty acids, salt, sugar, preservative: potassium sorbate, acidity regulator: citric acid , flavoring, coloring: beta-carotene, antioxidants: ascorbic acid, alpha-tocopherol); vegetable oil, invert syrup, WHEY POWDER, emulsifier: rapeseed lecithin, EGG products, raising agents (sodium bicarbonate, ammonium bicarbonate), iodized salt (contains potassium iodate, anti-caking agent: potassium ferrocyanide), “Baked milk” flavoring. May contain traces of peanuts, sesame and honey. The letter code of the raw materials used is indicated opposite the date of production.

Store at a temperature of 18 °C ± 5 °C and a relative humidity no more than 75%.